St Philip’s College Top Questions

I applied to all of the biggest culinary schools in the nation and was accepted to every single one. What is unique about St. Philips College is that the culinary program is accredited by the American Culinary Federation and is considered an exemplary program. Even the most recognized schools across the nation are not accredited by the American Culinary Federation. What that means is that the students who graduate need to pay for a test and find a testing center in which they can take it. St. Philips College has the skills needed in the test built into its curriculum.

My school is better than other school. Because it more freedom than high school. And college is more less rules then high school.

Less cost on tuition

The professors want to make sure you are doing everything you can to pass their class. They will work with you if you are struggling through a certain situation. I like the way the counselors walk you through the steps you need to take to achive your goals. They also have alot of different seminars to show students different programs and scholarships that they would have never knew about.

St. Philip's is unique because those who are chef majors actually have their own restaurant located upstairs from the cafeteria. There teachers and students can have real cuisine and the chef students can learn first hand with restaurant business.